Can You Eat Mahi-mahi While Pregnant?

🐟 Seafood

HomeFood SafetySeafoodmahi-mahi
⚠️ Caution
Moderate mercury (0.178 ppm); safe at one serving per week during pregnancy.
📋 Conditions

Safe when limited to 1 serving per week

🌡 Mercury Level

0.178 ppm - Moderate

The FDA recommends pregnant women eat 2-3 servings of low-mercury fish per week. Fish with mercury levels below 0.1 ppm are considered low mercury. Above 0.3 ppm is considered high.

✅ Safe Alternatives
  • ✅ salmon
  • ✅ tilapia
📏 Serving Note

1 serving per week

❓ Frequently Asked Questions
Can I eat mahi-mahi while pregnant?
Yes, but with precautions. Safe when limited to 1 serving per week.
How much mahi-mahi can I safely eat while pregnant?
The recommended amount is 1 serving per week.
What are safer alternatives to mahi-mahi during pregnancy?
Consider these pregnancy-safe alternatives: salmon, tilapia.
Is mahi-mahi safe in all trimesters of pregnancy?
The same precautions apply in all trimesters. First-trimester nausea may affect your tolerance, so adjust as needed.