Can You Eat Royal Icing While Pregnant?

🧁 Desserts

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⚠️ Caution
Traditional royal icing uses raw egg whites; carries salmonella risk unless made with pasteurized egg whites or meringue powder.
📋 Conditions

Safe when made with pasteurized egg whites or meringue powder (dried pasteurized egg whites)

✅ Safe Alternatives
  • ✅ fondant
  • ✅ buttercream frosting
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❓ Frequently Asked Questions
Can I eat royal icing while pregnant?
Yes, but with precautions. Safe when made with pasteurized egg whites or meringue powder (dried pasteurized egg whites).
How much royal icing can I safely eat while pregnant?
Enjoy royal icing in moderation - occasional small amounts are fine, but don't make it a daily staple.
What are safer alternatives to royal icing during pregnancy?
Consider these pregnancy-safe alternatives: fondant, buttercream frosting.
Is royal icing safe in all trimesters of pregnancy?
The same precautions apply in all trimesters. First-trimester nausea may affect your tolerance, so adjust as needed.
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